Campbelltown Catholic Club

Campbelltown Catholic Club's 2 for 1 main meals runs at Harvest Bistro from 14 September to 28 October 2026, Monday to Wednesday, dinner service only, for members who show their membership cards when ordering. The club's 2 for 1 menu lists ten dishes from $27 to $38 — Steak Diane, a 250g sirloin, a 300g rump, crumbed lamb cutlets, lamb rump, teriyaki salmon, chargrilled swordfish, prawn curry, pan-seared duck breast and a chicken parmigiana — and says both meals must come from that list, with the free one of equal or lesser value. Harvest's dinner service on those nights is 5.30pm to 8.30pm, and the club says bookings are not required.

Campbelltown Catholic Club's Melbourne Cup lunch at Jude's on Tuesday 3 November starts with sparkling wine and canapés on arrival, then a set menu of two courses at $60 a head or three at $70, with a live cocktail pianist and the race shown live. The club also runs a separate ticketed session in the Main Lounge, Bottomless & Boujee, at $57 a head for bottomless sparkling and canapés or $30 for the canapés alone.

Monday to Wednesday 5-7pm, a small glass of selected Tyrrell's wine or a schooner of selected tap beer is $6 at the Main Bar and Harvest Bar. Thursday 5-7pm all cocktails are half price at Jude's, and Friday 2.30-5pm the Main Bar and Harvest Bar do $10 pizzas and $6 Mountain Culture Three-Fiddy. The club marks the prices members only, and says the $10 price is dine-in only, with takeaway not eligible. Public holidays are excluded and the drinks are 18+.

Harvest Bistro members receive one free kids meal from the Small Meals menu when purchasing a meal valued at $20 or more. The offer is available on Sundays from 11.30am to 2pm only, excludes the pizza menu and cannot be combined with another offer. Bookings are not required.

Campbelltown Catholic Club lists three weekday members' specials at Harvest Bistro: a small roast pork at $13 on Monday and Tuesday, lunch and dinner; a $15 surf and turf, a 180g striploin with sauteed prawns, garlic sauce, mashed potato and beans, at Wednesday dinner; and a $16 250g chicken schnitzel with chips, coleslaw and gravy at Thursday dinner. Terms and conditions apply, and bookings are not required.

Kyūbi's express lunch runs every Thursday from 12 noon, and the restaurant says it will have you in and out in under an hour. It is $34 a head for Campbelltown Catholic Club members and $37.80 for visitors, with a glass of sparkling wine or Asian beer included.